25£ with alcohol - 20£ for non-alcoholic option

What’s included ?

This event will take place at Le Chateau de Civray, every tuesdays (6.30pm) from june to august > see on map
Accessible within a 5-minute car drive or a 10-minute bike ride from Chenonceau Castle.

In the enchanting setting of the Chateau de Civray, an 18th-century site classified as a historical monument and its park with century-old trees, enjoy an unforgettable tasting experience guided by gourmet expert Geoffrey Nivard.

After a short visit of the place, you will have the pleasure to discover a selection of delicious seasonal cheeses from the renowned Meilleur Ouvrier de France Rodolphe Le Meunier and their subtle pairing with locally sourced wines carefully selected from the finest small vineyards of the Loire Valley.
Geoffrey will guide guests through the tasting, explaining the unique flavour profiles of each wine and cheese pairing and providing insights into the art of food and wine pairing.

This tasting experience at the Chateau de Civray promises an unforgettable fusion of history, culture, and gastronomy, all in one remarkable package.

Whether you're a seasoned wine aficionado, a devoted cheese enthusiast, or simply someone who appreciates life's finer pleasures, this event is tailor-made for you.